Desi Meat Market
📊Project Metrics
TDLR #TABS2024024659Review Complete
Design review complete, construction may proceed
📋Scope of Work
Interior Finish-out (meat market) with a grease trap. No type I or type II hood.
Note: This project is registered under the Texas Accessibility Standards (TAS) program. TDLR registration is required for commercial and public facility construction to ensure compliance with accessibility requirements under Texas Government Code Chapter 469.
📅Compliance Timeline
🔗Related Projects
📄Related City Permits
Building permits found at or near this location
Express: Replacing 7 windows (like for like)
Replace 2 Regulators and perform a Gas Pressure Test.
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Re-route three romex wires and an outlet in a 53 long section of nonstructural interior wall that is being moved 5 inches. A 42(H) x 54(W) section of sheetrock will be removed exposing the entire lengths of the wires that need rerouting. The existing wall is a 42 high nonstructural half-height wall made of two 2x4 frames parallel to one another and separated by approximately one inch of space (13.5 thick overall including sheetrock). The intent of the project is to remove the outer 2x4 frame reducing the thickness of the wall to only one 2x4 structure. The wires are routed through the outer frame so they need to be re-routed through the inner frame.