Project intelligenceTDLR TABS2025027020New Construction
Funding type

This project is privately funded, on private land for private use.

Max and Louie’s New York Diner

18152 Interstate Highway 35, Cibolo, TX, 78108

Target date passed (Feb 2026)Review Complete

Max and Louie’s New York Diner is a new construction project at 18152 Interstate Highway 35, Cibolo, in Guadalupe County, TX, tracked from its Texas Department of Licensing and Regulation (TDLR) registration. Scheduled to finish Feb 2026 per its TDLR filing; no final inspection recorded yet. The project has an estimated value of $2.8M across about 9,111 sq ft.

Estimated project value
$2.8M
About this figure

Estimated construction cost supplied in the TDLR filing. This is not a current property appraisal or a final construction invoice.

Reported floor area
9,111 ft²
About this figure

Square footage reported for this scope of work. It may cover only part of a larger property.

Estimated cost / ft²
$302/sqft
About this figure

Calculated from this filing’s estimated cost divided by its reported square footage. Available only when both figures are supplied; it is not a market benchmark.

Scheduled duration
5 months
About this figure

The interval between the filed start and completion dates. These dates describe the proposed schedule and do not measure actual construction progress.

The project record

Project timeline

Explore filed milestones and scheduled dates. Open a milestone for its source.

Aug 29, 2025181 days across supplied datesFeb 26, 2026

4 timeline dates shown.

  1. Project registered · TDLR filing

    Registration of the project with the Texas Department of Licensing and Regulation.

    Source: TDLR filing

    View source record
  2. Review complete · TDLR filing

    The filing records completion of the accessibility review.

    Same day as the preceding date shown.

    Source: TDLR filing

    View source record
  3. Scheduled construction start · Scheduled date

    A date supplied in the filing; this does not confirm that work started or finished.

    42 days after the preceding date shown.

    Source: TDLR filing

    View source record
  4. Scheduled completion · Scheduled date

    A date supplied in the filing; this does not confirm that work started or finished.

    139 days after the preceding date shown.

    Source: TDLR filing

    View source record

📰About Max and Louie’s New York Diner

Max and Louie’s New York Diner is a new construction project located at 18152 Interstate Highway 35 in Cibolo, Guadalupe County. The filing describes the scope as a restaurant tenant finish out for a space measuring 9,111 sq ft. The estimated cost for this work is $2,750,000, which calculates to $302 per square foot. The owner of record is Drew Glick, and the design firm of record is Sage Architecture, Inc.

The project was registered with TDLR in August 2025, and plan review was completed in the same month. Construction was scheduled to begin in October 2025, with a completion date listed on the filing as February 2026. That scheduled completion date has passed. However, TDLR has not yet recorded a final inspection, so the current state of the site is not confirmed in the public record.

Context and Comparisons

This project’s estimated cost is above the county median for its type, placing it in the top quarter of 760 TDLR-registered new construction filings in Guadalupe County. The median estimated cost for these filings is $850,000. The median size is 7,998 sq ft, and the median cost per square foot is $123. The scheduled build window for this project was 139 days, which is shorter than the county median of 240 days.

Sage Architecture, Inc. has six other TDLR-registered projects totaling $5,368,000. These include Decker Lane Apartments in Austin, Sandstone Ridge Phase III Townhomes in Midland, and Stockyard North Apartments in Fort Worth. Other registered projects in the same area of Cibolo include Gringo's GMK# 18, a Medical Office Building, and 3009 Distribution.

Local coverage reported that Max and Louie's New York Diner is anticipated to open inside the Cibolo Crossing development at 18124 I-35 in early 2026. A Facebook post by TheChamberSCS described the diner as now open in Cibolo, noting limited service on the day of opening. Another post by ElderEats mentioned the popular NY diner just opened its doors. These third-party reports describe business operations, which are distinct from the construction status recorded by TDLR.

The area is part of ZIP 78108, which has a population of about 48,458 and a median household income of $117,304, according to U.S. Census ACS 2023 five-year estimates. The median owner-occupied home value is $307,300. Nearby businesses include CAVA, Piada Italian Street Food, Dunkin', Smokey Mo's BBQ, and Panera Bread. Guadalupe County unemployment was 4.7 percent in June 2026, higher than a year earlier.

Review Complete

Design review complete, construction may proceed

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Max and Louie’s New York Diner is a New Construction project located at 18152 Interstate Highway 35 in Cibolo, Texas. The project has an estimated value of $2.8M covering 9,111 sq ft. Drew Glick is the property owner and Sage Architecture, Inc. is the design firm of record. The project was registered with TDLR on August 29, 2025.

Frequently Asked Questions

Is Max and Louie’s New York Diner in Cibolo open?

TDLR has not yet recorded a final inspection for the construction project. However, a Facebook post by TheChamberSCS reported the diner is now open, and local coverage described an anticipated opening in early 2026.

Who is the owner of the Max and Louie’s New York Diner project?

Drew Glick is the owner/developer of record for the project at 18152 Interstate Highway 35 in Cibolo, according to the TDLR filing.

What is the estimated cost of the construction?

The estimated cost for the new construction project is $2,750,000. This figure is above the Guadalupe County median for similar new construction filings.

How large is the dining space?

The project scope covers a space of 9,111 sq ft. This is larger than the county median size of 7,998 sq ft for new construction filings.

When was the construction scheduled to finish?

The filing listed February 2026 as the completion date. TDLR has not yet recorded a final inspection, so the current state of the site is not confirmed in the public record.

What is Max and Louie’s New York Diner?

Max and Louie’s New York Diner is a new construction project at 18152 Interstate Highway 35 in Cibolo, Texas, registered with the Texas Department of Licensing and Regulation (TDLR). Scope of work: Restaurant Tenant Finish Out

Is Max and Louie’s New York Diner open in Cibolo?

Max and Louie’s New York Diner was scheduled to finish construction in Feb 2026 according to its TDLR registration, but TDLR has not recorded a final accessibility inspection, so its opening status is not confirmed in the public record.

Where is Max and Louie’s New York Diner located?

Max and Louie’s New York Diner is located at 18152 Interstate Highway 35, Cibolo, TX, 78108, in Guadalupe County.

Who is the owner or developer of Max and Louie’s New York Diner?

Drew Glick is the property owner/developer of record for Max and Louie’s New York Diner, per its TDLR project registration.

Who is the architect or design firm for Max and Louie’s New York Diner?

Sage Architecture, Inc. is the design firm of record for Max and Louie’s New York Diner, according to its TDLR filing.

How much does Max and Louie’s New York Diner cost and how big is it?

Max and Louie’s New York Diner has an estimated construction value of $2.8M and approximately 9,111 square feet (about $302/sqft), based on its TDLR filing.

Scope of Work

Restaurant Tenant Finish Out

Note: This project is registered under the Texas Accessibility Standards (TAS) program. TDLR registration is required for commercial and public facility construction to ensure compliance with accessibility requirements under Texas Government Code Chapter 469.

Location & views

18152 Interstate Highway 35

29.60592, -98.26733

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